Videos

Eat.Travel.Rock featuring Turano at Blackwood BBQ


Summary:

Dylan Lipe, executive chef/pitmaster at Blackwood BBQ in Chicago, IL, makes a secret menu item using Turano Brioche Rolls!


Eat.Travel.Rock featuring Turano at 90 Miles Cuban Cafe


Summary:

Alberto Gonzalez, owner of 90 Miles Cuban Cafe in Chicago, IL, makes a Cubano Sandwich on Turano French Rolls!


Eat.Travel.Rock featuring Turano at The Franklin Room


Summary:

Mike Warner, chef at The Franklin Room in Chicago, IL, makes a Chicken Salad Sandwich on Turano Gourmet Rolls!


Eat.Travel.Rock featuring Turano at Butcher & The Burger


Summary:

Allen Sternweiler, executive chef and owner of Butcher & The Burger in Chicago, IL, makes a gourmet patty melt on Turano French Rolls!


Eat.Travel.Rock featuring Turano at Chop Shop in Chicago, IL


Summary:

Mario Minelli of Wicker Park’s Chop Shop in Chicago, IL uses French Rolls to put together his special take on his famous porchetta sandwich!

The Recipe:

Check out the recipe in its entirety and get to making this sandwich at home!.

Recipe.


Uno Cubano By Chef Uno


Summary:

Chef Uno Immanivong of Chino Chinatown in Dallas, Texas uses Pane Turano bread and puts together a Cuban sandwich with her own flavor.

The Recipe:

Find out exactly how Chef Uno made this delicious sandwich by popping over to our recipe page.

Recipe.


Holiday Hack By Chef Uno


Summary:

Chef Uno Immanivong of Chino Chinatown in Dallas, Texas whips up a delicious Tres Leche Bread Pudding with Bourbon Sauce in her Holiday Hack.

The Recipe:

Find out exactly how Chef Uno made this delicious sandwich by popping over to our recipe page.

Recipe.


Weeknight Dinner Hack By Brian Luscher


Summary:

Chef Brian Luscher, of The Grape Restaurant in Dallas, TX, shows you how to spruce up your weeknights with his version of a Pane Turano Open Faced Panini.

The Recipe:

Find out exactly how Chef Brian Luscher made this delicious sandwich by popping over to our recipe page.

Recipe.



Quick Turano Hacks

Quick, Easy, Delicious