Easy Grilled Chicken Parmesan Grinder

Posted on February 4, 2019

Chicago’s @thetipsyhousewife created the perfect weeknight dinner with this Easy Grilled Chicken Parmesan Grinder that the whole family will love you for!

Easy Grilled Chicken Parmesan Grinder

Easy, cheesy, delicious!

Cook Time:30 min
Prep Time:5 min
Total Time:35 min
Category:Entree
Cuisine:Italian
Yield:6
Preparation
1. Sauté the chicken in olive oil with the onions, salt, pepper, and seasonings, until cooked.

2. Add about 1 ½ cups of marinara and let it simmer for about 20 minutes with the lid on. You can add more sauce if you like.

3. Add in the parmesan cheese and allow to simmer for 5 more minutes.

4. Brush some olive oil on the split Turano Italian Rolls and bake at 375°F until crispy. Top with 2 slices of cheese and bake until melted.

5. Top each roll with chicken mixture and one more slice of cheese. Broil on low until cheese is bubbly. Top with Italian seasoning.
Ingredients
* Turano Italian Rolls
* Olive oil
* 2 boneless skinless chicken breasts, cut into bite sized pieces
* 1 jar of marinara sauce
* 1 medium yellow onion, sliced into strips
* 6 Turano Italian Rolls, split
* 18 slices of provolone cheese
* ½ cup of parmesan cheese, finely grated
* Oregano and Italian seasoning to taste
* Salt and pepper to taste