• 4 Turano Gourmet Sandwich Rolls
• ½ lb. ground beef
• ½ lb. bulk Italian sausage
• 1 tsp. dried oregano
• ½ tsp crushed red pepper
• ½ tsp. kosher salt
• ¼ tsp black pepper
• ½ tsp. garlic powder
• 8 slices provolone cheese
• ½ cup marinara sauce
• ¾ cup shredded mozzarella cheese
• Pizza toppings (mini pepperoni, veggies, sausage crumbles)

① Preheat oven to 400˚F.

② In a medium bowl, combine the ground beef, sausage, and all the spices/seasonings. Mix to combine then portion into 4- 4oz burgers. Grill on medium-high heat for about 5-8 minutes and top each burger with two slices of provolone cheese.

③ Top make the pizza bun, open each roll so the internal crumb is facing up. Layer the top half of the bun with marinara sauce, mozzarella cheese, and your favorite pizza toppings. Bake for about 2-4 minutes, or until cheese has melted.

④ Place a cooked burger on the bottom half of the roll and top with a pizza bun. Enjoy!