• 6 slices Pane Turano
• 8 slices of Bacon, cooked
• 6 slices tomato, thinly sliced
• 8 - 12 slices Cheddar cheese
• 8 - 12 slices Mozzarella cheese
• 1.5 tbsp butter
• Salt and pepper to taste
• Optional: Hot Honey drizzle

① Add half of the butter to the skillet over low-medium heat.
② Add one slice of Pane Turano bread and top with alternating slices of cheddar, mozzarella, and bacon. Drizzle with hot honey. Optional to add another layer of cheese. Top with slice of bread.
③ Once toasted, flip the sandwich and on the toasted, top side add slices of cheddar, mozzarella, and tomatoes. Sprinkle with salt and pepper. Top with another slice of bread. (use a spatula or cast iron to press the sandwich)
④ Once the bottom slice turns golden, add the remaining butter and flip the sandwich one last time, continue frying until golden, with the cheese nice and gooey.
⑤ Serve up and enjoy!