• Turano French Rolls
• 2 burger Pattys
• Potato chips
• Olive Oil
① Pre-heat skillet to medium-high heat and splash olive oil on the skillet, favoring the higher heat.
② Once the skillet is hot enough, place the chopped onion on the skillet, cooking until it is golden and softened.
③ Add the burger patties to the skillet and begin to chop down the patties into grounded meat. Season with salt, pepper.
③ As the meat continues to cook, add the French Rolls into the skillet, inside of the bread side down to toast the inside of the bread.
④ Combine and mix the onions and meat so that it is combined. Top with cheese. Once the cheese is melted, transfer to the inside of the bread.
⑤ Optional: add tomato, ketchup, mayo, pickles into the sandwich
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