• 4 slices of Turano Rustic Italian bread
• 1 tbsp Cinnamon
• 1/2 cup Sugar
• 2 tbsp butter

① Cut off the crust of the Rustic Italian bread slices. Using a rolling pin, roll out each slice until it is about 1/16-inch thick.
② Now, cut your thin bread slices into 1" squares. Set aside. Mix together your cinnamon and sugar, set that aside.
③ Heat a medium pan with butter. Once the butter is melted, add bread and toast for 3 minutes. Sprinkle your cinnamon sugar mixture on top and toss for another 5 minutes or until toasted to your liking.
④ Let cool. Serve with your milk of choice and enjoy!