• 6 raw bratwursts
• 1 white onion
• 12 oz can light beer
• 1 quart water
• 11 oz container Pimento cheese
• 1 teaspoon red chili flakes
• 6 Turano Gourmet Brat Rolls

① Preheat oven to 400°.
② In a baking dish, line up the bratwursts in a single row, be sure they’re not on top of each other.
③ Cover them evenly with the sliced onion on top.
④ Pour the can of beer over them, as well as the water. Make sure onions stay mostly on top.
⑤ Cover tightly with foil and place in the oven. Cook until they reach an internal temperature of 165 degrees Fahrenheit, this will take between 30-45 minutes.Transfer bratwursts and onion to a plate.
⑥ To build, place a bratwurst in a Turano Gourmet Brat Roll, top with pimento cheese, onion and sprinkle with red chili flakes. Enjoy!