from our chefs / recipes
Steak Sandwich with Caramelized Onions
Steak Sandwich with Caramelized Onions
Ingredients
• 4 Turano French Rolls
• 1 lb. Skirt Steak
• 1 large yellow onion, sliced
• 3 Tbsp. Dijon Mustard
• 8 slices Mozzarella Cheese
Directions
① Grill a skirt steak (few foods are faster to prepare), while you caramelize (slowly sauté) some onions in olive oil.
② Layer the mustard, steak, cheese, and onions on a baguette. Pop into toaster oven or oven for a few minutes to toast bread and melt cheese.
Send this to a friend