• 3 Small Slices of Pane Turano
• 2 Eggs
• 1 tsp of Vanilla
• 1 Tbsp of Milk or Half/Half
• 1 Cup of Mini Marshmallows
• ¼ cup Mini Chocolate Chips
• 2 tsp Brown Sugar for Sprinkling
• 1 Tbsp of Butter
• Optional: Crushed Graham Crackers, To Garnish

① Mix both eggs with milk or half/half & vanilla in a shallow dish. Dip into the egg mixture carefully, place in pan with a pad of butter to prevent sticking.
② Sprinkle with brown sugar to create a nice sweet crust. Let it sit for about 1 minute and then flip on the other side and repeat with brown sugar sprinkle and remove from heat.
③ Add marshmallows and mini-chocolate chips in each layer and stack. The heat from the French toast will melt the chocolate and marshmallows.
④ Top with crushed graham crackers, marshmallows, and chocolate chips. Optional: To melt the marshmallow more, put it in a 400-degree oven or toaster oven for 2 minutes or heat gun.