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Steak Sandwich with Caramelized Onions

Steak Sandwich with Caramelized Onions

Ingredients

• 4 Turano French Rolls
• 1 lb. Skirt Steak
• 1 large yellow onion, sliced
• 3 Tbsp. Dijon Mustard
• 8 slices Mozzarella Cheese


Directions

① Grill a skirt steak (few foods are faster to prepare), while you caramelize (slowly sauté) some onions in olive oil.
② Layer the mustard, steak, cheese, and onions on a baguette. Pop into toaster oven or oven for a few minutes to toast bread and melt cheese.

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