• 2 soft sub rolls
• 6 slices of ham
• 4 slices Swiss cheese
• 1 tbsp Dijon mustard
• 1 tbsp light mayonnaise
• 2 tbsp strawberry preserves

① Lightly toast the bread. Spread the mustard and mayonnaise on to the bottom slice of the bread and layer with the ham and cheese.
② Toast open-faced in a toaster oven at 400 degrees for 2-3 minutes until the cheese is melted. Watch the oven carefully so as not to burn the sandwiches.
③ Meanwhile, spread the preserves on the top pieces of bread. Remove the sandwiches from the toaster oven and top with the remaining slices of bread. Serve immediately.