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Three Alarm Philly

Three Alarm Philly

Ingredients
2 tbl. vegetable oil 1 red bell pepper, sliced into strips 2 jalapeno peppers, sliced into rings 1 small onion, julienned 1 lb. ribeye, sliced very thin ½ tsp. chili flakes 2-3 pinches of salt 1 pinch of black pepper 8 slices pepper jack cheese 4 Turano Soft Sub Rolls, Split and toasted

Directions
In a large skillet, heat the oil over medium high. Add the peppers and onions and fry until lightly charred, about 2-3 minutes. Set peppers and onions aside. Add ribeye to the pan in a single layer, seasoning as you go with salt, pepper and chili flakes. Cook for about 1 minute per side. Combine meat, peppers and onions in the pan. Divide into 4 equal piles and top with cheese slices. Add 1 oz. of water to the pan, then cover with a lid to steam the cheese until melted, about 10-15 seconds. Stuff sub rolls with slices of cheese, meat, peppers and onions. Serve.

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