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Lobster Grilled Cheese

Lobster Grilled Cheese

Ingredients
1 large Honey Crisp apple, sliced ½ bulb fennel, shaved thin, fronds reserved 1/4 tsp. salt 2 tbl. olive oil 8 slices Pane Turano 2 oz. smoked gouda, shredded 4 oz. gruyere, shredded 8-10 oz. cooked lobster meat, chopped into chunks 2 tbl. butter, melted

Directions
Preheat oven to 375°F. Toss fennel and apples with salt and oil, then spread into a single layer on a sheet pan Roast for 7-10 minutes or until lightly browned Layer cheeses, lobster, fennel and apples on Pane Turano. Preheat a large skillet over medium heat. Brush outsides of bread with butter and grill 2-3 minutes per side or until cheese is melted and bread is crisp.

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