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Lobster Grilled Cheese
Lobster Grilled Cheese
Ingredients
1 large Honey Crisp apple, sliced
½ bulb fennel, shaved thin, fronds reserved
1/4 tsp. salt
2 tbl. olive oil
8 slices Pane Turano
2 oz. smoked gouda, shredded
4 oz. gruyere, shredded
8-10 oz. cooked lobster meat, chopped into chunks
2 tbl. butter, melted
Directions
Preheat oven to 375°F.
Toss fennel and apples with salt and oil, then spread into a single layer on a sheet pan
Roast for 7-10 minutes or until lightly browned
Layer cheeses, lobster, fennel and apples on Pane Turano.
Preheat a large skillet over medium heat.
Brush outsides of bread with butter and grill 2-3 minutes per side or until cheese is melted and bread is crisp.
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