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Prosciutto & Red Pepper Sandwich

Prosciutto & Red Pepper Sandwich

Ingredients
1 Turano French Roll 2 tablespoons Dijon mustard 4 ounces thinly sliced prosciutto or salami 4 ounces Asiago, Parmesan, or some other hard cheese, sliced 1 12-ounce jar roasted red peppers, halved

Directions
Open Turano French Roll. Spread the bottom half with the mustard and layer with the prosciutto, cheese, and red peppers. Close sandwich.

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